5 SIMPLE TECHNIQUES FOR REAL GREEK GYROS

Like saganaki, cheese lovers will find their flavor buds dancing using this following dish. Tirokroketes are Greek cheese balls produced with a mix of various cheeses like feta cheese, graviera, and gouda. They’re coated in bread crumbs and deep-fried before currently being served with tzatziki or tomato sauce.The name “gyro” indicates “tra